{"id":28915,"date":"2024-11-19T08:25:54","date_gmt":"2024-11-19T08:25:54","guid":{"rendered":"https:\/\/gapki.id\/en\/?p=28915"},"modified":"2024-11-20T08:34:04","modified_gmt":"2024-11-20T08:34:04","slug":"palm-oil-can-be-used-for-health-supplements","status":"publish","type":"post","link":"https:\/\/gapki.id\/en\/news\/2024\/11\/19\/palm-oil-can-be-used-for-health-supplements\/","title":{"rendered":"Palm Oil Can Be Used For Health Supplements"},"content":{"rendered":"<p><em>The Palm oil is rich in nutritional content that is very much needed by the Indonesian people. Not only limited for cooking oil production, the palm oil can be also used as raw material to produce a variety of health supplement products and pharmaceutical products.<\/em><!--more--><\/p>\n<p>JAKARTA \u2013 The Chairperson of the Working Team for Nutrition Adequacy Standards and Quality of Maternal and Child Health Nutrition Services at the Ministry of Health, Mahmud Fauzi, said recently that Indonesia is now dealing with a triple burden of malfunction phenomenon, consisting of malnutrition, overweight and micronutrient deficiencies.<\/p>\n<p>&#8220;It means that the health problems facing Indonesian people are not only about malnutrition, but also problems of over-nutrition,&#8221; said Fauzi when addressing a public discussion on food and health ingredients and its safety at the Indonesian Palm Oil Research Week (SHIELD) 2024 on Friday (04\/10\/2024).<\/p>\n<p>The discussion was also addressed by a number of other speakers, including Sapto Tranggono (PT Kemurgi Indonesia) on the topic of &#8220;High Nutrient Edible Oil from Palm Oil&#8221;, Dr. Frisda Rimbun Panjaitan (PPKS) on &#8220;The Potential of Red Palm Kernel Oil as a Food Supplement&#8221;, Dr. Eng. Asep Bayu (BRIN) on &#8220;Nanovite: Super vitamin E from Palm Oil&#8221;, Indra Saptiama, M.Sc (BRIN) on &#8220;Carbon Nano particles from Palm Oil Waste as Aerosol Material for Diagnosis of Pulmonary Embolism&#8221;, and Prof. Ir. Burhanudin Sundu, M.Sc.Ag., Ph.D (Tadulako University) on &#8220;Chicken Feed Based on Palm Kernel Meal&#8221;.<\/p>\n<p>Associate Expert Researcher at the Vaccine and Drug Research Center of the National Research and Innovation Board (BRIN), Dr. Eng. Asep Bayu said they conducted a research on super vitamin E which is rich in tocotrienols as an immune therapy for cancer. Currently, the fatty acid by-product of palm oil, or what is called Palm Fatty Acid Distillate (PFAD) is used for soap and biodiesel.<\/p>\n<p>\u201cIn terms of tocotrienol content, it is the highest compared to other vegetable oil fatty acid distillates. The tocotrienol has very high economic value because its biological activity is twice better than that of tocopherol,&#8221; said Asep.<\/p>\n<p>Junior Expert Researcher at the Research Center for Radioisotope Technology, Radiopharmaceuticals and Biodosimetry of BRIN, Indra Saptiama, M.Sc, said that lungs imaging as a type of ventilation imaging using carbon nano aerosols marked 99 mTc produced from a commercial generator.<\/p>\n<p>According to him, the use of palm oil waste as raw material to produce the substitute carbon aerosols will provide added commercial value. Stages of implemented research is started from making palm nano particles, then formulating carbon nano particle carrier powder and marking Tc-99m on carbon nano particles.<\/p>\n<p>The PPKS researcher, Dr. Frisda Rimbun Panjaitan Research pointed out that the focus of her research was on red palm kernel oil (RKO) which is high in oleic acid and low in palmitate (HOLP-RPSO). Meanwhile, HOLP-RPSO contains high levels of phytonutrients. PKO is rich in medium chain fatty acids (MCFA).<\/p>\n<p>The research formulated four RKOs with a variety of HOLP-RPSO and PKO ratios into RKO-A, RKO-B, RKO-C, and RKO-D. It is aimed to determine the antibacterial potential of each RKO and its phytonutrient composition, which will then provide a better understanding for future food and pharmaceutical research. The blending of the two raw materials makes RKO having a high phytonutrient content (carotene, vitamin E and squalene) and MCFA which is known to have good antibacterial capability. This is what makes RKO as one of the palm oil derivatives having the potential to be used as food supplements and for the pharmaceutical products. (*)<\/p>\n<p>&nbsp;<\/p>\n<hr \/>\n<p>Sawitindonesia.com (2024). Sawit Dapat Dijadikan Suplemen Kesehatan. https:\/\/sawitindonesia.com\/sawit-dapat-dijadikan-suplemen-kesehatan\/ : 12 November 2024<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Palm oil is rich in nutritional content that is very much needed by the Indonesian people. Not only limited for cooking oil production, the palm oil can be also used as raw material to produce a variety of health supplement products and pharmaceutical products.<\/p>\n","protected":false},"author":1,"featured_media":27621,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"off","neve_meta_content_width":70,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","neve_meta_reading_time":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[3708,3709],"tags":[],"class_list":["post-28915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-publication","category-recent-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Palm Oil Can Be Used For Health Supplements - Gabungan Pengusaha Kelapa Sawit Indonesia (GAPKI)<\/title>\n<meta name=\"description\" content=\"The research formulated four RKOs with a variety of HOLP-RPSO and PKO ratios into RKO-A, RKO-B, RKO-C, and RKO-D. 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Being humble like the rice panicle that gets bowing while growing, despite of achievements through innovations of oleofood, oleochemicals, and renewable energy production, the palm oil has\u2026","rel":"","context":"In &quot;Publication&quot;","block_context":{"text":"Publication","link":"https:\/\/gapki.id\/en\/news\/category\/publication\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/04\/flyer_nbg21_draft.jpeg?fit=1084%2C1084&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/04\/flyer_nbg21_draft.jpeg?fit=1084%2C1084&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/04\/flyer_nbg21_draft.jpeg?fit=1084%2C1084&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/04\/flyer_nbg21_draft.jpeg?fit=1084%2C1084&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/04\/flyer_nbg21_draft.jpeg?fit=1084%2C1084&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":30706,"url":"https:\/\/gapki.id\/en\/news\/2025\/10\/11\/palm-oil-in-india-a-balanced-approach-to-food-production-nutrition-and-sustainability\/","url_meta":{"origin":28915,"position":1},"title":"Palm Oil in India: A Balanced Approach to Food Production, Nutrition, and Sustainability","author":"admin","date":"October 11, 2025","format":false,"excerpt":"India is a country with a rich culinary heritage, where regional flavours and traditional ingredients shape its diverse food culture. Despite some misconceptions about its health impact, palm oil has emerged as a strategic raw material powering both household consumption and industrial innovation because of its affordability, versatility, nutritional profile,\u2026","rel":"","context":"In &quot;IPOA Blog&quot;","block_context":{"text":"IPOA Blog","link":"https:\/\/gapki.id\/en\/news\/category\/ipoa-blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2025\/10\/palm_oil_.gapki_.id_jpg.jpg?fit=940%2C615&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2025\/10\/palm_oil_.gapki_.id_jpg.jpg?fit=940%2C615&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2025\/10\/palm_oil_.gapki_.id_jpg.jpg?fit=940%2C615&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2025\/10\/palm_oil_.gapki_.id_jpg.jpg?fit=940%2C615&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":19862,"url":"https:\/\/gapki.id\/en\/news\/2021\/03\/08\/govt-asked-to-crack-down-on-no-palm-oil-labels\/","url_meta":{"origin":28915,"position":2},"title":"Govt Asked To Crack Down On &#8220;No Palm Oil&#8221; Labels","author":"admin","date":"March 8, 2021","format":false,"excerpt":"JAKARTA \u2013 The \u201cno palm oil\u201d labels on food products are seen as part of negative campaigns to weaken the competitiveness of the palm oil products, which command the largest market share in the global market of vegetable oils. Food analyst from Medan-based Catholic University of St Thomas, Professor Dr.\u2026","rel":"","context":"In &quot;Publication&quot;","block_context":{"text":"Publication","link":"https:\/\/gapki.id\/en\/news\/category\/publication\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/03\/no_palm_oil_label_mashable.com_.jpg?fit=1118%2C600&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/03\/no_palm_oil_label_mashable.com_.jpg?fit=1118%2C600&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/03\/no_palm_oil_label_mashable.com_.jpg?fit=1118%2C600&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/03\/no_palm_oil_label_mashable.com_.jpg?fit=1118%2C600&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/03\/no_palm_oil_label_mashable.com_.jpg?fit=1118%2C600&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":30200,"url":"https:\/\/gapki.id\/en\/news\/2025\/08\/25\/the-truth-about-palm-oil-nutrition-cooking-benefits-health-facts\/","url_meta":{"origin":28915,"position":3},"title":"The Truth About Palm Oil: Nutrition, Cooking Benefits &#038; Health Facts","author":"admin","date":"August 25, 2025","format":false,"excerpt":"For years, the conversation around palm oil has been strangely one-sided. Type it into a search bar and you\u2019ll find alarm bell claims that it\u2019s bad for your health, bad for the planet, and best avoided altogether. Yet open the kitchen cabinets of nearly half the world\u2019s population, and there\u2026","rel":"","context":"In &quot;IPOA Blog&quot;","block_context":{"text":"IPOA Blog","link":"https:\/\/gapki.id\/en\/news\/category\/ipoa-blog\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2025\/06\/vitamin_A-dan-E_-ilustrasi_.jpg?fit=455%2C301&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":26095,"url":"https:\/\/gapki.id\/en\/news\/2021\/09\/29\/bpdpks-finances-28-new-researches-on-palm-oil\/","url_meta":{"origin":28915,"position":4},"title":"BPDPKS Finances 28 New Researches On Palm Oil","author":"admin","date":"September 29, 2021","format":false,"excerpt":"JAKARTA \u2013 The oil palm plantation fund management board (BPDPKS) has launched again the palm oil research grant program for the period of 2021. Under the program BPDPKS will finance palm oil researches that are aimed to further increase the sustainability and productivity of palm oil. This year a total\u2026","rel":"","context":"In &quot;Publication&quot;","block_context":{"text":"Publication","link":"https:\/\/gapki.id\/en\/news\/category\/publication\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/09\/palmoil_istockphoto.com_.jpg?fit=996%2C548&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/09\/palmoil_istockphoto.com_.jpg?fit=996%2C548&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/09\/palmoil_istockphoto.com_.jpg?fit=996%2C548&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2021\/09\/palmoil_istockphoto.com_.jpg?fit=996%2C548&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":18568,"url":"https:\/\/gapki.id\/en\/news\/2020\/05\/13\/palm-oil-data-undeniable-who-corrects-advices-during-pandemic\/","url_meta":{"origin":28915,"position":5},"title":"Palm Oil Data Undeniable, WHO Corrects Advices During Pandemic","author":"admin","date":"May 13, 2020","format":false,"excerpt":"After being criticized by various groups, the World Health Organization (WHO) Eastern Mediterranean office has finally corrected its online info-graphic flyers which advise certain foods during the outbreak of Coronavirus disease 2019 (Covid-19) pandemic. The WHO\u2019s advice has drawn protests from a number of organizations, including the Indonesian Palm Oil\u2026","rel":"","context":"In &quot;Publication&quot;","block_context":{"text":"Publication","link":"https:\/\/gapki.id\/en\/news\/category\/publication\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2020\/05\/who_office_ilustrate_min.jpg?fit=769%2C402&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2020\/05\/who_office_ilustrate_min.jpg?fit=769%2C402&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2020\/05\/who_office_ilustrate_min.jpg?fit=769%2C402&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2020\/05\/who_office_ilustrate_min.jpg?fit=769%2C402&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/gapki.id\/en\/dir-site\/uploads\/2024\/03\/palm_oil_palmoil_oil_sawitkita.id_.jpg?fit=758%2C467&ssl=1","_links":{"self":[{"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/posts\/28915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/comments?post=28915"}],"version-history":[{"count":1,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/posts\/28915\/revisions"}],"predecessor-version":[{"id":28916,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/posts\/28915\/revisions\/28916"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/media\/27621"}],"wp:attachment":[{"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/media?parent=28915"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/categories?post=28915"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gapki.id\/en\/wp-json\/wp\/v2\/tags?post=28915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}