< All Topics
Print

History of Palm Oil in Indonesia

From Botanical Specimen to Global Economic Epicenter

The oil palm (Elaeis guineensis) is not merely a plantation commodity, but an economic transformation phenomenon that has reshaped Indonesia’s agrarian, social, and development landscape. In less than two centuries, this plant has evolved from an exotic botanical specimen into the backbone of the world’s vegetable oil industry.

This account presents the history of palm oil in Indonesia comprehensively through a multidisciplinary approach, covering botany, agronomy, political economy, rural sociology, and sustainable development.

From West Africa to the Bogor Botanical Gardens (1848)

The history of palm oil in Indonesia began not with commercial plantations, but with scientific activity at the Bogor Botanical Gardens. In 1848, Dr. D. T. Pryce brought four oil palm seedlings to the Dutch East Indies (the territory of Indonesia during Dutch colonial rule). Two seedlings came from Bourbon Island (now Mauritius), while the other two were brought from Amsterdam.

The four seedlings were planted in the Bogor Botanical Gardens as a collection of tropical plants for research purposes. These trees thrived and began bearing fruit in the 1850s. Seeds were taken from these fruits and replanted, producing the second generation of oil palms. Colonial botanists then distributed seeds from the descendants of these trees to European planters interested in experimenting. One of the seed recipients was Adrien Hallet, a Belgian planter in Deli, North Sumatra, who began commercial oil palm cultivation in 1911. This is how the “Deli Dura” variety was born, known for its superior quality and later dominating oil palm plantations across Southeast Asia.

This simple eventfour trees in a botanical gardenbecame the genetic foundation for an agricultural economic transformation that would fundamentally change Indonesia’s economy.

Development Pioneers: The Deli Lands and North Sumatra (18781922)

The transformation of the oil palm from a botanical plant into an economic commodity began in the late 19th century. In 1878, Deli Maatschappij conducted commercial oil palm cultivation trials in North Sumatra. The results showed that Indonesia’s agroclimatic conditions were highly ideal for oil palm growth.

A major milestone in oil palm industrialization occurred in 1911, when European companiesparticularly from Belgium and Germanyestablished the first commercial plantations at Pulau Raja (Asahan) and Sungai Liput (Aceh)4. This period marked the beginning of the modern palm oil industry in the archipelago.

The strengthening of the upstream sector was then followed by the construction of processing facilities. In 1918 and 1922, the first palm oil mills (PKS) were established at Sungai Liput and Tanah Itam Ulu, marking the arrival of the era of mechanical processing and upstreamdownstream industrial integration5.

Nationalization and the Beginning of Downstreaming (19451976)

After Indonesia’s independence, the ownership structure of plantations underwent major changes. The Indonesian government nationalized the plantation assets left by the Dutch colonial era, which later became the forerunners of state-owned enterprises (BUMN) in the plantation sector.

The next strategic step was expanding development into the downstream sector. In 1976, the government established PAMINA in Adolina, North Sumatra, as the first downstream processing plant aimed at increasing the added value of domestic palm oil products. This initiative marked a paradigm shift from mere raw material production toward value-added industrialization.

The Era of Smallholder Partnership (19772007)

This period became the most transformative phase in the history of palm oil in Indonesia. The government introduced the Nucleus Estate and Smallholders (NES) model, known in Indonesian as Perkebunan Inti Rakyat (PIR), a partnership scheme integrating plantation companies as the nucleus and smallholder farmers as the plasma.

This model created a mutually beneficial relationship: companies provided technical guidance, market access, and infrastructure, while farmers acted as the main producers at the estate level. This approach succeeded in democratizing ownership and the economic benefits of oil palm.

The evolution of palm oil partnership policies includes:

  • 1977 Early PIR Project, with World Bank financing support, as an early form of companyfarmer synergy6.
  • 1980 Special PIR and Local PIR, focused on accelerating regional economic development and empowering local communities7.
  • 1986 PIR Transmigration, integrating the transmigration program with the opening of productive plantation land.
  • 1996 PIR-KPPA, strengthening the role of primary cooperatives as a means of increasing farmer self-reliance8.
  • 1999 Partnership Scheme, requiring companies to allocate at least 20% of their total area for community plasma estates.
  • 2006 Plantation Revitalization (Revit-Bun), through interest subsidies and credit, including for the development of plant-based energy.

Palm Oil Supporting the People’s Economy and the World’s Vegetable Oil Supply (2006Present)

In 2006, Indonesia surpassed Malaysia as the world’s largest producer of Crude Palm Oil (CPO)?. This achievement was the result of consistent plantation development, increased productivity, and strengthened national agribusiness management.

Since 2018, the government has recorded Indonesia’s oil palm plantation area at approximately 16.38 million hectares, remaining relatively stagnant through 2022. However, the industry’s most important achievement lies not only in production scale but in the changing ownership structure. The share of smallholder plantations rose significantly from about 2% in 1980 to about 40% in 2022, making oil palm a source of livelihood for millions of farmer families and workers in rural areas.

Historically, the oil palm has undergone a remarkable metamorphosisfrom an exotic botanical plant into a strategic instrument of the global economy and geopolitics. With a multidisciplinary approach spanning agronomy, plant genetics, rural sociology, macroeconomics, and sustainable development policy, the oil palm has proven to be one of the most resilient engines of economic growth in the history of modern Indonesian agriculture.

The journey from four seedlings in the Bogor Botanical Gardens to a multi-billion-dollar industry demonstrates the power of long-term vision, continuous innovation, and economic inclusiveness. Indonesia does not only export palm oil; it also exports a partnership-based development model that is relevant to developing countries around the world.

References

Corley, R. H. V., & Tinker, P. B. (2015). The Oil Palm (5th ed.). Wiley-Blackwell.
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118953297
PASPI. (2023). History of Indonesian Oil Palm Plantations.
https://palmoilina.asia/berita-sawit/sejarah-perkebunan-sawit-indonesia/
Tay, C. C., et al. (2018). Genetic Diversity and Inbreeding Level in Deli Dura and AVROS Advanced Breeding Materials in Oil Palm (Elaeis guineensis Jacq.) Using Microsatellite Markers. Journal of Oil Palm Research, 30(3), 424-435.
https://jopr.mpob.gov.my/genetic-diversity-and-inbreeding-level-in-deli-dura-and-avros-advanced-breeding-materials-in-oil-palm-elaeis-guineensis-jacq-using-microsatellite-markers/
4 Lubis, R. E., & Widanarko, A. (2011). Oil Palm Handbook (Buku Pintar Kelapa Sawit). Jakarta: Agromedia Pustaka.
https://books.google.com/books/about/Buku_Pintar_Kelapa_Sawit.html?id=PUU1TkIn_L8C
5 Sipayung, T. (2019). Dynamics of the Development of the Indonesian Palm Oil Industry. PASPI Monitor.
https://palmoilina.asia/sawit-hub/perkembangan-industri-sawit-indonesia/
6 Badrun, M. (2010). Dynamics of the Government’s Role in the Development of the National Palm Oil Industry. Proceedings of the National Seminar on Indonesian Palm Oil. Jakarta: Directorate General of Plantations.
https://palmoilina.asia/berita-sawit/sejarah-perkebunan-sawit-indonesia/
7 PASPI. (2022). History of Oil Palm from the Colonial Era to the Present.
https://palmoilina.asia/sawit-hub/perkembangan-industri-sawit-indonesia/
8 PASPI. (2023). The Development of the Indonesian Palm Oil Industry Over Time.
https://palmoilina.asia/sawit-hub/perkembangan-industri-sawit-indonesia/
? USDA Foreign Agricultural Service. (2025). Oilseeds: World Markets and Trade.
https://www.fas.usda.gov/data/oilseeds-world-markets-and-trade-05122025
Directorate General of Plantations. (2023). National Leading Plantation Statistics 20212023. Jakarta: Ministry of Agriculture.
https://ditjenbun.pertanian.go.id/?publikasi=buku-statistik-perkebunan-2021-2023
Edwards, R. B. (2019). Export Agriculture and Rural Poverty: Evidence from Indonesian Palm Oil. Journal of Development Economics, 140, 242-259.
https://static1.squarespace.com/static/57d5edcf197aea51693538dc/t/5c6cbb1aa4222f75067de956/1550629671736/eard_v9_1901-merged.pdf

History of Palm Oil in Indonesia: Video

Table of Contents